Montefalco Sagrantino D.O.C.G.en-2015-Silber-BioweinpreisEtnico2-104x300

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Trade name:

Etnico

Name:

Montefalco Sagrantino D.O.C.G

Grape varieties:

Sagrantino 100%

Soil:

calcareous clay

Land:

hilly

Type of cultivation:

spur cordon

Plants per hectare:

5000

Yield per hectare:

6000 Kg grapes

Annual production:

10.000 bottles

Vinification:

the vine is cultivated in a balanced way to allow the grapes, which are picked by hand, to ripen well. They are left to maccerate for a few days.

Maturation:

in wood for 12 months

Perfume:

intense and fruity, with hints of woodland groundcover

Palate:

tannin-velvety and intense, persistent, fruity taste

Colour:

ruby red with hints pomegranate

Duration:

long

As an accompaniment to:

red meats, game and mature cheeses

Package:

6 x 0,75 lt horizontal bottles