0001-4Trebbiano Spoletino Umbria I.G.T.

Order here!

Download the specifications as PDF

Name:

Bianco dell’ Umbria I.G.T.

Grape varieties:

Trebbiano Spoletino 100%

Soil:

clayey-calcareous

Land:

hilly

Type of cultivation:

guyot

Plants per hectare:

4600

Yield per hectare:

8000 Kg di uva

Annual production:

10.000 bottles

Vinification:

fermentation off skins at 18°C

Maturation:

in stainless steel

Perfume:

fruity with hints of citrus and mineral

Palate:

fresh, smooth and round,somewhat rich in flavour

Colour:

straw yellow with greenish hues

Duration:

medium

As an accompaniment to:

starters, first courses, fish, white meat and fresh cheese

Package:

6 x 0,75lt bottles in upright postion