Roberto Di FIlippo talks with Katarina Andersson in Blab about his more famous organic wines: Sagrantino and Grechetto but also, about the use of horses and geese in agricoultural practises.
[xyz-ihs snippet=”wines-of-italy”]
Roberto Di FIlippo talks with Katarina Andersson in Blab about his more famous organic wines: Sagrantino and Grechetto but also, about the use of horses and geese in agricoultural practises.
[xyz-ihs snippet=”wines-of-italy”]