Trebbiano Spoletino Umbria I.G.T.
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Bianco dell’ Umbria I.G.T.
Trebbiano Spoletino 100%
Type of cultivation:
Plants per hectare:
Yield per hectare:
8000 Kg di uva
fermentation off skins at 18°C, fermenting in its natural yeast
in stainless steel
fruity with hints of citrus and mineral
fresh, smooth and round,somewhat rich in flavour
straw yellow with greenish hues
As an accompaniment to:
starters, first courses, fish, white meat and fresh cheese
6 x 0,75lt bottles in upright postion